Welcome to The Jackalope | Bar & grill
At The Jackalope | Bar & Grill, culinary refinement meets a warm, inviting atmosphere in the heart of Bend, OR. This establishment crafts an exquisite blend of French and New American cuisine, offering signature dishes like the award-winning Dungeness Crab Stuffed Mushroom Caps and the savory Roasted Candycane Beets with Burrata. Each plate is a testament to quality, showcasing locally sourced ingredients and meticulous preparation. The attentive staff enhances the experience, ensuring guests feel at home whether enjoying happy hour libations or celebrating special occasions. With every visit, The Jackalope promises unforgettable flavors and cherished memories, making it a standout destination for food enthusiasts.
- 750 NW Lava Rd #139, Bend, OR 97703 Hotline: (541) 318-8435
Welcome to The Jackalope | Bar & Grill, an exquisite culinary haven nestled in the heart of Bend, Oregon. This charming establishment offers a delightful fusion of steakhouse classics, French flair, and New American cuisine. Located at 750 NW Lava Rd #139, The Jackalope invites you to savor innovative dishes crafted with the finest ingredients, all while enjoying a warm and inviting atmosphere.
As soon as you step inside, you will be greeted by the friendly staff who are dedicated to providing exceptional service. The ambiance strikes a perfect balance between upscale dining and casual comfort, making it an ideal venue for intimate dinners, celebration gatherings, or a night out with friends.
Highlighting the menu are small plates that promise to tantalize your taste buds. Indulge in the Escargots a la Bourguignonne, a classic French delicacy baked in garlic-shallot butter, or savor the rich flavors of Gnocchi al Pomodori 'San Marzano', featuring fresh potato gnocchi with a velvety tomato-butter sauce. The Roasted Candycane Beets with Burrata is another standout dish, artfully combining earthy beets with creamy burrata, pistachios, and a balsamic reduction that dances on the palate.
- Happy Hour Specials: From 4:30 PM to 6:00 PM, unwind with small plate offerings like Sweet Potato Shoestring Fries and Fried Calamari, perfectly complemented by $2.00 off draft beers and well drinks.
- Du Jour Soup: Don’t miss Chef Tim's Soup du Jour, a daily offering that showcases seasonal flavors and creativity.
- Farm-to-Table Freshness: The locals rave about the Morel Mushrooms, foraged and sautéed to highlight their rich, earthy character.
Customer reviews shine a light on the experience at The Jackalope, with Renee Moon praising the impeccable service and remarkable flavors of the Filet and Duck, while Taya Munn expresses delight in celebrating a special occasion with perfect food and service. Such glowing feedback is a testament to the dedication and passion the team pours into every plate.
As you explore the menu, prepare yourself for a balanced medley of flavors and artful presentations that spark joy. The Jackalope invites you to embark on a memorable culinary journey, whether you’re enjoying a special date night or simply indulging your palate. Make your reservation today and discover why this restaurant has quickly become a beloved dining destination in Bend.
For further inquiries, feel free to call (541) 318-8435 and prepare yourself for an unforgettable culinary adventure at The Jackalope | Bar & Grill.

There was nothing bad about this place. All our appetizers, entrees, drinks and service was amazing. We had a great night celebrating our anniversary. The filet was so flavorful and tender. The duck was delicious. We will definitely be ...

I was served by Michael, who was the quintessential host. Perfect service. Perfect food. ...

My husband made us a reservation for here to celebrate our first wedding anniversary after looking at many options and he couldnt have picked better! The food was 1010 and the service was 1010! ...

I absolutely loved my experience at The Jackalope! The staff made my birthday feel special with their kindness and hospitality which went above and beyond my expectations. Our server was thoughtful enough to surprise me with a glass of ...

Great Restaurant! Upscale, great for dates! Staff is friendly and wellmannered. The menu is small but the food quality is excellent! I highly recommend it, and Im a very picky eater. We had the crab stuffed mushrooms, ribeye, and ...

Completely blown away by the new menu! The flavors were perfectly balanced, and the plating was a work of art. The service was warm and welcoming, making the experience even better. I also loved their delicious mocktail options! I cant wait to spread the word about The Jackalope Grill, and well definitely be back!

First time to visit and very glad we did. The patio was shaded and well arranged, staff friendly and service prompt. I had salmon, mashed potatoes and carrots. All delicious. My husband had ribeye that was good as well. The complimentary sour dough bread was good as well.

Laura and the entire staff were a complete joy. Had a lovely experience from start to finish and the food was amazing. We attended a winemakers dinner event and learned, drank, and ate a ton. We will definitely be back for their regular menu.